DORITOS<sup>&reg;</sup> BRISKET BLITZ NACHOS

DORITOS® BRISKET BLITZ NACHOS

SO GOOD THEY WON'T KNOW WHAT HIT THEM

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DORITOS<sup>&reg;</sup> BRISKET BLITZ NACHOS Prep Time

PREP TIME

20 mins

DORITOS<sup>&reg;</sup> BRISKET BLITZ NACHOS Cook Time

COOK TIME

2 mins

Ingredients:

  • About 9 oz. Doritos® Nacho Cheese flavored tortilla chips
  • 2 lbs. smoked beef brisket
  • 2 cups barbecue sauce
  • 2 cups cheddar cheese
  • 1 cup pickled jalapeño pepper
  • 1/2 cup green onion

Make the play:

  1. Chop the brisket into small, bite-sized pieces. Shred the cheddar cheese, if needed.
  2. Chop the green onion and jalapeño pepper. Scatter 5 oz. of the Doritos® tortilla chips on an ovenproof plate in a single layer.
  3. Sprinkle half the chopped brisket over the chips.
  4. Top with half the barbecue sauce and half the cheese.
  5. Layer the remaining chips, brisket, barbecue sauce and cheese.
  6. Place under the broiler for two minutes, until the cheese begins to melt.
  7. Sprinkle the green onions and jalapeños over the nachos.
  • Serve immediately and stand back—there's no defense in the league that can stop these flavors!